Are you in a hurry or minutes late for an important event, say work or class? One lifesaver you can consider at such times is Ramen Noodles. They are a great carbohydrate and provide you with instant energy in such situations.
But, one struggle you may have will be choosing between what to use in preparing – whether a stove or a microwave. If you’re interested in or used to microwaving, your concern will now be can you microwave ramen noodles?
As you read on, hopefully, you will get the answer you’ve been looking for.
What Is Ramen Noodles?
Ramen Noodle is a popular Japenese meal that is made of Chinese-styled wheat; broth made of fish or spiced meat. To flavor up the Ramen are miso or soy sauce, together with toppings like Menna, pork, nori, and so on.
The toppings can as well be separately served to the soup in case there are those that will want to do without that all those spicy red chilies – like children.
This vegan meal has in recent times become an obsession for the Americans, gradually becoming part of their cultural lexicon. They are not just delicious and nutritious, but cheap to buy. They are also super easy and quick to prepare, thus making it the perfect meal of those busy days.
Ramen is usually eaten with chopsticks and Chinese style spoon for the small toppings and soup drinking. Or, you can lift up the bowl containing the soup and drink directly from it. It is best served and eaten immediately after being prepared.
Eating this noodle is associated with a slurping sound that enhances the flavors and also helps in cooling down the noodles as they enter your mouth – should they be piping hot.
Why Consider Cooking Ramen Noodles In The Microwave?
To begin with, microwaving is considered to be the fastest way to prepare Ramen Noodles. Its procedures, requirements, and processes are like when using a stove, with only a slight difference; and this has to do with the amount of water used.
For stove cooking, it requires about 2 cups to cook, while the microwave alternative requires a lesser amount.
It is obvious that with less water, less time is also required to get your noodles ready for consumption. To add to this cooking speed is the convenience that comes with microwaving.
Can You Microwave Ramen Noodles?
The simple answer to the above question is YES. If you must cook your Ramen noodles in a microwave, do so with micro safe containers. According to the exhaustive study on the subject of microwaving, as long as the provided FDA’s approved safety guidelines are adhered to, it is safe to prepare your delicious Ramen in a microwave oven.
Microwaving Ramen noodles is very possible and can be done without any form of water left in the microwave. To make it more interesting, the process of coking is very straight forward.
All you have to do is get your noodles put into a microwave-safe container, fill up with enough water, and then insert it into the microwave.
Allow the mixture of noodles and water to stay for between 3-5 minutes and once it is done, take out and garnish it with your desired spice and enjoy.
It is recommended to keep an eye on the ramen to know when the water boils (and it does so quickly) and avoid overflowing out of the container.
Also, ensure the Ramen is fully absorbed in the water before inserting it in the microwave so that it can be soft.
Safety Tips When Using Microwave
Generally speaking, microwave ovens are safe as long as they are used correctly. But, there have been experiences of burns and injuries resulting from the radiation associated with microwaving.
All these hardly occur when you ensure to maintain this device properly. Don’t forget to use microwave-safe containers when preparing your Ramen.
Should you buy Ramen noodles that are cupped or packaged in containers such as the Styrofoam, make sure the containers are microwave-safe too before using it in the microwave. This you can know by checking for the label that certifies it is safe on the exterior of the container, particularly at the bottom.
As a rule of thumb, avoid using aluminum foil or metal pans; this is because microwaves reflect off them, resulting in uneven cooking and possible damage to the oven.
Also, avoid some plastic containers, particularly those that easily melt when they come in contact with heat. Generally recommended by the FDA is the use of ceramic, glass, and specific plastics with microwave-safe label on them.
Final Words On How To Microwave Ramen Noodles
It is important to be careful with anything that has to do with your health. Just because an option is convenient and fast does not mean it is safe. But, for the case of microwaving Ramen noodles, it is safe to do so as long as you keep to the guidelines and various safety measures.
I would personally recommend that cooking Ramen in a microwave should be an alternative consideration. That is, you should only opt for it when you either don’t have the usual resources to boil a pot of water or are in a hurry. If you must, feel free to go ahead and use a microwave – it is safe to do so too.
If you have any questions to ask about ramen noodles in microwave, kindly drop them on the comment section below.
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