If you are looking for an aluminum foil alternative, then it would only mean that it no longer produces the results you might be looking for. Or that you’re looking to diversify your option in […]
What is the best way to consume jello? As shots (your legendary jello shots), or as jam, or as a pop stick? I can’t possibly decide that for you but what I can tell you […]
Stainless steel cookware is no doubt a great addition to any kitchen, and for obvious reasons. It possesses amazing qualities such as a fair enough resistance to corrosion and rust, durability, and good at conductivity […]
Who would like a slice of cheese in their sandwich? I bet you would. Or maybe some macaroni and cheese for breakfast? Now that’s a good one. What makes cheese one of the most consumed […]
Have you ever been in a situation where you craved food and thought it would be nice to have as either a breakfast, lunch, dinner, or an after treat? Did you locate the recipe only […]
How Many Tablespoons In An Ounce? 1 tbsp = 1/2 oz Are you looking for a guide on conversions and measurements with regards to tablespoon and ounce? Consider yourself in the right place. You will […]
One Filipino chicken dish that has gained popularity for its authenticity and delicious taste is the adobo. Adobo is generally classified as a stew that involves marinated chicken meat source in Filipino’s typical flavor profile […]
It has always been a wonder to me how the most simple food preparations end up being one of the most delicious. This can be said of the Butter Garlic Shrimp recipe. More than just […]
Bistek is not the name of a “tech” product. Not at all! At first glance, one would think it is a savvy name of an upcoming tech company, but Bistek is actually an exciting dish […]
Craving for an authentic Filipino dish? You’re definitely not alone on this. I was once on a similar road until I came across the chicken sinigang recipe. Indeed, you can hardly find any Filipino gathering […]
One dish you can always expect to be served during Filipino special occasions is the Beef Caldereta. This type of meat stew is particularly popular in the Luzon or Tagalog region of the country. Perhaps, […]
Are you looking for a vibrant and colorful Filipino dish to brighten up your dinner table? The Philippines is no doubt known for having many assorted dishes with friendly and flavorful appeals almost impossible to […]
One Filipino chicken dish that has gained popularity for its authenticity and delicious taste is the adobo. Adobo is generally classified as a stew that involves marinated chicken meat source in Filipino’s typical flavor profile […]
Cook time for the salmon will depend on the internal starting temperature and the thickness of the fillets. For best results, remove the fillets (and the butter) from the refrigerator 15-20 minutes before cooking. The […]
This flavorful chicken recipe is a true home run. It’s the perfect choice for a nice Sunday dinner with friends and family. Plus, you can use the leftovers to make delicious homemade chicken stock or […]
This delicious and versatile recipe can be served over a bed of crispy salad greens, seasoned rice, and/or grilled vegetables. It can also be doubled or tripled to serve a larger crowd. For a bright […]
Tip: Prepare rice according to package instructions. 1 cup of uncooked rice yields approximately 3 cups cooked. Use chicken, vegetable, or other broth or stock in lieu of water for more flavor. See Instant Pot® […]
*Actual cooking time will depend on several factors, including starting the internal temperature of the meat, the thickness of the cut, and how your oven is calibrated. For best results, remove the pork from the […]
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Magnesium is an element, a mineral with more nutritional value than you think. It is so beneficial that lack of it would cause some deficiency in the body. For instance, a lack of magnesium affects […]
Do you think getting enough good sleep is negotiable? Just stop right there! Your sleep is not negotiable. You must make deposits into your sleep bank every day, how much deposit you make depends on […]
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What is the blue waffle disease? Many people have asked this question, and while some seem to have found their answers and let the case rest, some haven’t found as much and are still looking […]
The Filipinos are not just known to be rich in beautiful destinations but also undeniably great cuisines. They have a knack for putting together flavors and maximizing any ingredients they find around them. The result […]
If the foods you’re allowed to eat were, to begin with, the same letter of the alphabet, what letter would that be? I’d go for foods that begin with the letter N. The reason is […]
This 30-minute recipe is packed with flavor and is substantial enough to be served on its own for a satisfying one-skillet dish, or it can be served over cooked rice for a more substantial meal. […]
This satisfying recipe features a traditional “stand-and-stir” style risotto complemented by a delicious blend of crisp-tender sautéed vegetables. Here, a mix of onion, peas, carrots, asparagus, yellow squash, and zucchini add an appealing pop of […]
This substantial breakfast dish falls somewhere between a classic quiche and a more structured frittata. A true quiche includes a pastry crust and some dairy, while frittatas do not. While this version does include a […]
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